Mustard Oil.

Product Specifications

ParameterSpecification
ProductMustard Oil (Edible / Non-Edible)
SourceBrassica juncea / Brassica nigra
ColourGolden Yellow to Amber
AromaCharacteristic pungent mustard aroma
Smoke Point~250°C (Kachchi Ghani)
Erucic Acid ContentAs per destination market norms
Moisture & Volatile Matter≤0.2%
Free Fatty Acids≤2%
Packaging1L, 5L, 15L, 200L drums, bulk tankers
HSN Code15149120 / 15149920
Shelf Life12–18 months

Export Destinations We Serve

Prime destinations for mustard oil export from India include Australia, UAE, USA, Nepal, Netherlands, and Canada. Eximpedia

Australia • UAE • Canada • UK • USA • Nepal • Malaysia • Kenya • Netherlands • Saudi Arabia

Note for buyers: Edible mustard oil import regulations vary by country. The USA restricts it for edible use due to erucic acid content — it is sold there as massage oil. EU, UK, Canada, and Australia allow edible use subject to labelling compliance. VSK Surge provides full documentation support for destination-specific requirements.


Why Source from VSK Surge?

North India Sourcing Advantage — Procured from Haryana & Rajasthan mustard belts directly
Multiple Grades — Kachchi Ghani, Refined, and Industrial grade available
Certified — IEC, FSSAI, FIEO certifications; IOPEPC compliant
Lab Tested — FFA, moisture, and erucic acid reports available on request
Flexible Packaging — Retail bottles to bulk drums and tanker loads
Full Documentation — COA, phytosanitary, and country-specific compliance handled


Packaging Options

  • 1L / 5L PET or tin retail bottles
  • 15L / 20L Jerry cans
  • 200L metal drums (bulk)
  • Bulk tanker loads for large buyers
  • Private label / custom branding available

 

Pure Indian Mustard Oil — Cold-Pressed & Refined Grades for Global Markets

VSK Surge Worldwide exports premium-quality mustard oil to food importers, ethnic grocery distributors, HORECA buyers, and industrial processors worldwide. Sourced from the finest mustard-growing belts of North India and processed to meet international food safety standards — our mustard oil delivers the bold flavour, high smoke point, and nutritional depth that buyers demand.


Product Overview

Mustard oil is one of India’s most traditionally significant and commercially valuable edible oils — rich in omega-3 fatty acids, monounsaturated fats, and natural antioxidants. Production in India is concentrated in key northern and eastern states including Rajasthan, Madhya Pradesh, Uttar Pradesh, Haryana, and West Bengal — making us ideally positioned to source directly from the production heartland. Tridge

In 2023–24, India exported approximately 4.88 million tonnes of mustard oil valued at INR 15,370 crore — reflecting a 13% increase in quantity and a 35% increase in value over the previous year. Seair


Grades We Supply

GradeDescriptionBest For
Grade I — Kachchi Ghani (Cold Pressed)Traditional wood-pressed, unrefined, strong aromaCooking, ethnic food retail, Ayurveda
Refined Mustard OilFiltered, deodorized, light colourFood processing, HORECA, blended oil
Grade II — Non-EdibleIndustrial gradeSoap, lubricants, textile processing

Mustard oil is exported from India in the form of refined mustard oil, Grade I (Kachchi Ghani) mustard oil, and Grade II non-edible mustard oil. Seair


Key Applications

  • Culinary Use — Cooking oil across South Asian, Bengali, Punjabi, and Nepali cuisines; high smoke point ideal for deep frying
  • Ethnic Food Retail — Strong demand from South Asian diaspora communities in the UK, Canada, UAE, and Australia
  • Ayurveda & Massage — Traditional use in oil pulling, body massage, and hair care
  • Food Processing — Ingredient in pickles, marinades, and condiment manufacturing
  • Industrial Use (Grade II) — Soap making, textile processing, leather treatment, lubricants
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